8. Fox & Hound
This bourbon drink by BevMo! Mixologist, Jordan Catapano, also includes anise liqueur and egg white, adding an interesting layer to the texture and flavor that will go nicely with a salty snack.
Ingredients:
- 1 ½ oz. Bulleit Rye bourbon
- ½ oz. Pernod
- ½ oz. lemon juice
- ½ tsp. sugar
- 1 egg white
Directions:
Fill a martini shaker with ice. Add each ingredient and shake until the drink begins to froth. Strain into a cocktail glass and serve immediately.
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