9. Scary Chicken Wings with Mrs. Renfro’s Ghost Pepper Salsa
These ghostly hot wings are not for the faint of heart. The salsa makes them scary hot.
- 20 chicken wings, split and tips discarded
- ¾ cup Mrs. Renfro’s Ghost Pepper Salsa
Preparation: Preheat oven to 375 degrees F. Line baking tray with aluminum foil and lay wings on it. Bake wings for 30 minutes or until cooked through and crispy. When wings are baked, dip in salsa to coat well, then shake off excess and return coated wings to baking sheet. Reduce heat to 250 degrees F and bake another 15 minutes to set sauce. Serve with ranch dressing, blue cheese dressing, or a Mrs. Renfro’s fruit salsa like Pineapple or Peach to balance heat with sweet.
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